Not only was Dogfish Head Delaware’s first brewpub, it was the smallest commercial brewery in America. Our very first batch, Shelter Pale Ale, was brewed on a system which essentially was three little kegs with propane burners underneath. Brewing 12–gallon batches of beer for a whole restaurant proved to be more than a full time job. When the doors to the pub first opened, we brewed three times a day, five days a week! The one benefit to brewing on such a small system was the ability to try out a myriad of different recipes. We quickly got bored brewing the same things over and over – that’s when we started adding all sorts of weird ingredients and getting kind of crazy with the beers!
Recent Reviews
One of the highlights was getting to sample some of their beers along the way, one of which is still unreleased (it was so good) and we even left with a souvenir tasting glass to take home. Another unexpected bonus was being able to climb up and explore the iconic treehouse out front, which added a fun and unique touch to the visit.
Whether you're a longtime craft beer fan or just looking for something fun to do while in Delaware, I highly recommend visiting Dogfish Head. The staff was friendly, the tour was well organized, and the whole experience was memorable from start to finish.
Missed the chance for a tour, but will definitely be back for one. Cheers y'all!
Events
Yappy Hour with Grass Roots Rescue
Join us at the Milton Brewery on Tuesday, November 3 at 4 p.m. for a Yappy Hour worth wagging about. Our friends from Grass Roots Rescue will be bringing a crew of lovable, adoptable pups ready to meet their future humans. Whether you’re actively looking to adopt or just want to swing by for a cold one and some quality dog time, this is the perfect excuse to hang out and make a new best friend.
Come for the beer, stay for the dogs, and leave with a full heart (and maybe a wagging tail by your side).
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